Mold – Our Greatest Ally Against Heavy Metal Toxicity?

Written By Chris

One of the greatest obstacles to many people’s health today is heavy metal contamination. These metals are in municipal water, processed foods, building materials, cleaning products, and cosmetics, but the most severe contamination factor is vaccines.

“[…] the epitome of the medical profession i.e. vaccines that are full of nothing but five basic poisons: liquid mercury, liquid aluminum, formaldehyde, ether and detergent. – in every vaccine – even those that claim to be mercury-free now. They don’t say mercury-free now; they say ‘thimerosol-free’. So, what they did: they have 11 names for liquid mercury – so they stopped using one called ‘thimerosol. They are still using liquid mercury in these vaccines. So, every child is given from one vaccine 1236 times the toxic dose that the FDA says… One vaccine!” Primal Diet Workshop, Chicago, 6.22.2013.

Here are some YouTube videos that detail the damage mercury does to the body: 

How Mercury Causes Brain Neuron Damage – University of Calgary

Smoking Teeth – Poison Gas

But what else do we have to worry about besides the heavy metals in vaccines?

Mutant antibodies.

N.B.- When the body is exposed to antibiotics like penicillin, it also creates mutant antibodies!

“Vaccines are made of disease, mercury, aluminum, formaldehyde and other poisonous chemicals. Pharmaceutical houses manufacture diseases in animal tissue. The diseases are sterilized to make vaccines. Sterilization alters the RNA, DNA, structure and actions of diseases and viruses. When a sterilized disease or virus enters the body, the body tries to analyze it and create antibodies to regulate the disease or virus. The body cannot find the logical reason for the unnatural disease or virus. Nor can it find the key to the time that the bacteria or virus will be active. Therefore the body creates mutant antibodies that do not go dormant for up to decades.

These mutant antibodies remain active long after the disease or virus becomes inactive. The mutant antibodies eat sub-particles from the inside of amino acids (proteins) in the blood.” – We Want to Live, Appendix D, Vonderplanitz

These mutant antibodies render proteins unstable and prevent the body’s ability to create healthy cells, leading to disease, malfunctions, and deformities. With each vaccine, the number of mutant antibodies multiplies.

The lifespan of mutant antibodies ranges from at least 1 year (penicillin) up to 50 years (polio).

These facts may make a vaccinated person’s situation seem insurmountable. But we have a secret weapon at our disposal.

Moldy Berries

“Blood analyses were done on eleven people with long histories of vaccinations, with specific focus on amino acids. All subjects had minor complaints, ranging from headaches to joint pains. For one time only, each person drank ½ cup of one kind of mold-juice – of the particular berry that normally appealed to their taste. Their diets were not altered. Blood analyses were done 30 days after drinking mold juice. Analyses showed an average of 30% increase in stable amino acids over previous analyses. There was only one side effect as a result of drinking the mold-juice – everybody became lethargic for a period of 30 days. After that period, everyone’s level of energy and health increased sharply above what it had been before drinking the mold-juice. Health complaints either diminished or disappeared.” – We Want to Live- Appendix D

This example from WWTL uses moldy berry juice. The moldy berries themselves will also work.

Click Here to see what they look like and how I made them.

Here are some more pictures. You can see these have varying types of mold (explained below).

“Q: What’s the look of healthy mold on berries – white, gray, black?

A: They’re all good. You want variety. White mold breaks down sugar better; black ones break down fats better, and greyer ones break down proteins better. So you need all of them on berries…mold on anything.” Q&A September 26, 2010

If you are new to Primal Diet concepts, you may be thinking this is crazy, mold is toxic, and how does this process work exactly?

What is this mechanism Aajonus is describing? …It is referred to as biosorption.

Biosorption is a physio-chemical process that occurs naturally in certain biomass , which allows it to passively concentrate and bind contaminants onto its cellular structure. Biosorption can be defined as the ability of biological materials to accumulate heavy metals from wastewater through metabolically mediated or physio-chemical pathways of uptake.

As we can see from Aajonus’ reported experiments and client testimonies, this works on more than just wastewater or contaminated areas on the Earth, but also in our bodies. Mold encapsulates and breaks down materials in the mold spores, then it is discarded as waste out of the body.

Keep in mind, a pathogen’s health is dictated by the quality of it’s environment.

Any mold that grows on a building – that is not wood, that is not concrete – is a toxic mold because it’s feeding on the building materials. 

The fabricated building materials. It’s always a toxic substance, it will always be a toxic mold or toxic fungus and when it spores you breathe those in. Q&A September 09, 2007

Does it matter what kind of berry you use?

A moldy berry will help detox metals and vaccine antibodies from the body, but the type of berry you use will be more useful in targeting certain kinds of metals. I believe this to be a greater factor when using berries in smoothies or sport formulas because you are consuming the berries fresh in greater quantities with ingredients that may heighten their effects (eggs, coconut cream, apple cider vinegar, lime, etc.), not just a few every week or so. Mold is strong and will work its magic without the aid of these extra ingredients.

Hierarchy of Berries (1 being the best) 

1. Blueberries

2. Blackberries

3. Boysenberries (wild blueberries)

N.B. Black raspberries are higher in sugar than blackberries. White mulberries are very high in sugar. I would rank 4. black raspberries and 5. mulberries. The 1-3 ranking is per Aajonus.. 4-5 is the author’s note.

Sourcing berries can be difficult pending geography and time of the year. In most places during spring/summer, berries should be available. Either from foraging, or from farms that offer U-picks, or farmer’s markets. Berries from the store are not a great idea, even organic ones, because organic produce has roughly 5x the amount of pesticides/herbicides than conventional produce  (Aajonus Q&A Nov 18, 2012). I do not make moldy berries with sprayed berries. Furthermore, molding berries that have been sprayed, even if washed correctly (whey, lime, apple cider vinegar, quality water), may still leave some residue, but berries can be molded just after being washed. This may be advantageous for mold formation, but jarring the berries with water/moisture isn’t necessary.

Always ask if a farm sprays and what they spray with.

Harvesting berries earlier in the season reduces the chances the crop you harvest gets sprayed.

As the season goes on, insects or virus/mold, can take root and cause farmers to spray. Alternatively, the berry bushes could be picked bare if you wait too long.

Darker berries, like blueberries and blackberries, are good for removing heavier metals like mercury.

Lighter berries, like raspberries, are better at removing lighter metals like aluminum or even iodine.

It is alluded to here in this transcript that a moldy raspberry will target both the aluminum and the mercury.

“I asked to feed him a moldy raspberry along with the diet every day. […] this child recovered completely in 3 years because that mother bothered to make the moldy raspberries and give him one a day. It makes all the difference in the world. That fungus turns into a mycelium in the body and can attach and break down the mercury and aluminum combination – the formaldehyde, the ether and all the other things that are in there. It can actually break down that tissue attached to those minerals and remove it from the system. So the child’s brain was able to heal. Can you imagine in three years, having a child that is like this. Do you think he is going to be like that forever? Talking, eating, going to school… everything, beautifully.” Q&A June 16, 2013

The quoted text above does not indicate the preparations in bold. I believe this is because a child could be less toxic than an adult starting the diet, coupled with the need for the child to detox, that one moldy berry was administered daily.

Some people’s metal poisoning may be impacting their quality of life to the point where they want to take the detox to the next level using moldy berries or moldy berry juice, such as the example above.

This next level should be attempted only AFTER gaining at least 15 lbs of body weight and at least 2 years on the Primal Diet.

As an adult who ate moldy berries with varying molds, I experienced everything from lethargy to an increase in my hair thinning and falling out, unfortunately just my head hair, as well as large and weekly tonsil stones, some as big as small pebble ~4-6mm. In one case, after several weeks of consuming a very moldy black raspberry, a strong and week-long detoxification followed. I suspect this is because raspberries have the highest concentration of metallic minerals of all berries, and black raspberries are rich in copper and magnesium.

While consuming moldy berries, in any frequency, we should consume even more RAW FATS than the daily recommended amount to safeguard against severe symptoms.

Aajonus gives a frequency recommendation for moldy berries as follows:

A: With the moldy berries and vaccines, I recommend only doing that once a year unless you are using a different system than I am using now. People eat maybe 3 moldy berries once a week or once every two weeks, that have gone moldy for at least a week. Q&A January 22, 2000

It is important to air out the moldy berries so that they do not get stale. Doing this weekly, or biweekly when you take your allotment, will ensure they do not dry up. Just like the bacteria in high meat, the mold in berries needs air.

If a jar is emptied of the berries and there is juice leftover, the juice may be consumed.

When ready, my next moldy berry stack will consist of one raspberry, one black raspberry, and one blueberry once a week. Pictured below.

Unfortunately for the red raspberries, there seemed to have been something that laid eggs in them, and they hatched. The larvae have been eating away at the berries, and it has reduced or eliminated the mold from the berries. I am unsure if I will be eating the berries or consuming the juice.

By the way, MOLD TASTES AWFUL, a lot like it looks.

Dusty and musty. If the mold isn’t too advanced, there may be some berry-tinged flavor left, but the older the berry, the more mold taste it has. It might be better to rinse or chase with a little water rather than milk because the bacteria in the milk might interfere with the process/digestion.

I space out eating moldy berries away from meat meals and vegetable juice. Just before, during, or immediately after a fruit meal or milkshake/lube formula would be a good time.

In Closing, One Last Thought

I believe there may be a distinction between the moldy berry juice and the moldy berries themselves. Consuming the moldy berry juice, not the moldy berries, seems to target the mutant antibodies in the experiments Aajonus did, NOT the heavy metals. Whereas consuming the actual moldy berries per his client’s example seems to target the heavy metal contamination, and this tracks with the biosorption function of the mold. Perhaps they target both, but one is more effective than the other regarding mutant antibodies vs. heavy metals.

So, there you have it.

Our environment is polluted with heavy metals, as are our bodies and brains.

The best remedy is to avoid any more exposure to vaccines and dental work involving mercury and aluminum as well as industrial pollutants from automobile and airplane exhaust, heating and cooling exhaust, herbicides and pesticides, coal, concrete, paints, tattoos, solvents, and plastic factories.

Then, apply Aajonus’ remedies for detoxifying heavy metals with moldy berries and raw fat.

Remember, your body will detox on its own when it is ready. So, first eat a healthy Primal Diet for a few years and put on 10-20 pounds if you are going to try and trigger an intentional detox.

If you have any questions or wish to schedule a consultation, 

Click Here to contact me, Chris.
Primal Diet Coaching